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    Le cuisinier royal, ou L'art de faire la cuisine, la patisserie et tout ce qui concerne l'office, pour toutes les fortunes by Viard, André, Barba, Jean-Nicolas fl.1790-1839, Haener, Jean-Baptiste-Jacques

    Published , 1814
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  2. 2
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    239 manières d'accommoder les pommes de terre / A. Bautte by Bautte, A.

    Published , 1932
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  3. 3
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    Nuevo arte de la cocina, sacado de la escuela de la experiencia económica by Altamiras, Juan, Cano, Benito

    Published , 1817.
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    La nueva cocinera curiosa y económica y su marido el repostero famoso amigo de los golosos [Texto impreso] by Álvarez, Eusebio

    Published , 1822
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    Cocinando con la olla a presión [Texto impreso] by Mola, Isabel, Lluch, Miguel (1922-2016)

    Published , 1957
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    El libro de las familias

    Published , [s.a.]
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